Vitello tonnato is an irresistible typical dish of Piedmontese cuisine. Even if the combination of meat and fish can surprise, it is an authentic delicacy.
Our chefs and nutritionists create our fresh, from-scratch Italian delicacies for food lovers just like us. From homemade pastas and sauces to our made-in-house tapenades and olive mixes, we create our gourmandies using original recipes that incorporate the freshest and best locally grown Italian ingredients. Experience true Italian food the Vignoli way!
