Bruschetta with Bell Pepper Sauce, Mozzarella, and Infused Lemon Olive OilBruschetta with Bell Pepper Sauce, Mozzarella, and Infused Lemon Olive Oil

Bruschetta with Bell Pepper Sauce, Mozzarella, and Infused Lemon Olive Oil

This quick and easy recipe features rustic bread with unrefined flours and sourdough. The special ingredients make it a flavorful and delicious dish.

10 minutes

Easy

Lunch

Vegetarian

Bruschetta with Bell Pepper Sauce, Mozzarella, and Infused Lemon Olive Oil

This quick and easy recipe features rustic bread with unrefined flours and sourdough. The special ingredients make it a flavorful and delicious dish.

10 minutes

Easy

Lunch

Vegetarian

star

For this recipe you need

Apulian Bomb Pepper Cream Tapenade front of 7oz jar
Apulian Bomb
from $9.00
Roasted Red Pepper Pasta Sauce
from $12.00
Vignoli Lemon Infused Extra Virgin Olive Oil front of 8.5oz bottle
Lemon Infused Extra Virgin Olive Oil
from $19.00
Truffle cheese e pepper chips
Vignoli’s springtime salad
Lemon extra virgin olive oil mimosa mini cakes

We are more than just olive oil and vinegar.

Our chefs and nutritionists create our fresh, from-scratch Italian delicacies for food lovers just like us. From homemade pastas and sauces to our made-in-house tapenades and olive mixes, we create our gourmandies using original recipes that incorporate the freshest and best locally grown Italian ingredients. Experience true Italian food the Vignoli way!