Features
Energy 514 kj / 124 Kcal, Total fats 7.8 g of which saturated fatty acids 1.1 g, Carbohydrates 9.0 g of which sugars 5.3 g, Proteins 2,7 g, and Salt 0,73 g
Italian tomato pulp 70%, black olives and green olives 20%, extra virgin olive oil, sugar, onion, salt, capers, anchovies, garlic, hot pepper, black pepper. Corrector of acidity: citric acid. Contains fish. The highlighted ingredients may cause reactions in allergic and/or intolerant people.
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