Cacio and pepe Fettuccine with grilled ArtichokesCacio and pepe Fettuccine with grilled Artichokes

Cacio and pepe Fettuccine with grilled Artichokes

Experience the taste of Rome with Cacio e Pepe Pasta - a classic Italian dish with only a few simple ingredients. Pecorino Romano DOP cheese and black pepper create a mouthwatering flavor explosion.

30 minutes

Medium

Lunch

Vegetarian

Cacio and pepe Fettuccine with grilled Artichokes

Experience the taste of Rome with Cacio e Pepe Pasta - a classic Italian dish with only a few simple ingredients. Pecorino Romano DOP cheese and black pepper create a mouthwatering flavor explosion.

30 minutes

Medium

Lunch

Vegetarian

star

For this recipe you need

Vignoli Extra Virgin Olive Oil IGP Toscana - Medium front of 16.9oz bottle
Extra Virgin Olive Oil IGP Toscana - Medium
from $39.00
Italian Fettuccine Egg Pasta Pasta 8.8oz front view
Fettuccine
from $6.80
Grilled Artichokes in Olive Oil front of 10.22oz jar
Artichokes Grilled
from $14.00
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Burrata, zucchini and radishes salad

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Our chefs and nutritionists create our fresh, from-scratch Italian delicacies for food lovers just like us. From homemade pastas and sauces to our made-in-house tapenades and olive mixes, we create our gourmandies using original recipes that incorporate the freshest and best locally grown Italian ingredients. Experience true Italian food the Vignoli way!