Blood Orange Infused Extra Virgin Olive Oil

Infused Olive Oil, Finishing oil

Blood Orange Infused Extra Virgin Olive Oil
Blood Orange Infused Extra Virgin Olive Oil
Blood Orange Infused Extra Virgin Olive Oil
Blood Orange Infused Extra Virgin Olive Oil
Blood Orange Infused Extra Virgin Olive Oil
Blood Orange Infused Extra Virgin Olive Oil
Blood Orange Infused Extra Virgin Olive Oil

Blood Orange Infused Extra Virgin Olive Oil

Infused Olive Oil, Finishing oil

  • In stock, ready to ship
  • Inventory on the way
Regular price $19.00
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This bright and fruity EVOO tastes like sun-kissed oranges straight from Sicily. Irresistibly sweet and tart, this citrus-infused olive oil is made for drizzling on fresh avocado, tuna tartar, carpaccio, grilled fish, or roasted chicken.

An exclusive recipe made solely of Italian EVOO and natural Blood Orange extract, perfectly combined to create the ideal balance of flavor. Our infused oils rise above the average flavored oils that are often made with low-quality oil or seed oil instead of solely olive oil.

Size
Pack

Blood Orange

Irresistibly sweet and tart, this citrus-infused olive oil is made for drizzling on fresh avocado, tuna tartar, carpaccio, grilled fish, or roasted chicken.

By hand harvest with mechanical means

  • Energy (KJ/Kcal) KJ 3404 / Kcal 828
  • Fat 92 g Satured fat (gr) 14 g
  • Carbohydrates (gr) 0 g Which: sugar (gr) 0 g
  • Protein (gr) 0 g
  • Salt (gr) 0 g

Shipping is $10 for
orders under $100, free for orders $100 and above, and all orders are shipped
from Miramar (FL). 

Orders are typically
picked and packed within 1-2 business days, and delivery times vary based on
shipping service and location, averaging between 3-8 business days.

FREE SHIPPING ON ALL ORDERS OVER $100
FREE SHIPPING ON ALL ORDERS OVER $100
FREE SHIPPING ON ALL ORDERS OVER $100
FREE SHIPPING ON ALL ORDERS OVER $100
FREE SHIPPING ON ALL ORDERS OVER $100
FREE SHIPPING ON ALL ORDERS OVER $100

Blood Orange Infused Extra Virgin Olive Oil Details

Olive Variety

Leccino & Coratina

Extraction

Continuous cold cycle

Geographical Area

Puglia

Vignoli Twist

When it comes to the addition of natural flavors, their lifespan can be quite limited. About 6 months after bottling, natural flavors tend to lose their intensity sometimes to the point where you can't taste them at all which is why we add our natural extract flavorings just prior to bottling which then takes place in the United States. It would be a mistake to allow many months to pass from our initial bottling process in Italy to arrival at your table in the U.S. This is why, like with our EVOO, we import our olive oils and vinegars in bulk directly from Italy and then we bottle them in the United States. We take great care to transport our olive oils, vinegars, and other natural flavors in separate containers and then we store them in optimal conditions in order to preserve their integrity. The process of bottling our infused oils and vinegars then takes place in the U.S., and we work hard to preserve the flavor of our oils by only bottling once we have a customer's order. This not only preserves flavor and freshness but allows us to customize each order to the customer's liking.

Frequently Bought Together

Blood Orange Infused Extra Virgin Olive Oil
from $19.00
Apple Infused Balsamic Vinegar
from $20.00
Balsamic Vinegar of Modena IGP - Density 1.32
from $35.00
Extra Virgin Olive Oil IGP Toscana - Medium
from $39.00

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