Basil Infused Extra Virgin Olive Oil

Infused Olive Oil, Finishing oil

Basil Infused Extra Virgin Olive Oil
Basil Infused Extra Virgin Olive Oil
Basil Infused Extra Virgin Olive Oil
Basil Infused Extra Virgin Olive Oil
Basil Infused Extra Virgin Olive Oil

Basil Infused Extra Virgin Olive Oil

Infused Olive Oil, Finishing oil

  • In stock, ready to ship
  • Inventory on the way
Regular price $19.00
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Straight from the Ligurian region of Italy, this fresh, basil infused Extra Virgin Olive Oil (EVOO) is a delicate elixir redolent with the flavors of the Mediterranean. Add a touch of this mildly flavored EVOO to your favorite Italian recipes. Drizzle it over warm pizza fresh from the oven or a Caprese salad for a true taste of Italy.

Our exclusive infused olive oils are made solely from Italian EVOO and natural basil extract which are then expertly combined to create a perfect balanced flavor. We never use low quality oils or synthetic flavors in our infused oils.

Size
Pack

Basil

Drizzle it over warm pizza fresh from the oven or a Caprese salad for a true taste of Italy.

By hand harvest with mechanical means

  • Energy (KJ/Kcal) KJ 3404 / Kcal 828
  • Fat 92 g Satured fat (gr) 14 g
  • Carbohydrates (gr) 0 g Which: sugar (gr) 0 g
  • Protein (gr) 0 g
  • Salt (gr) 0 g
Free shipping for orders over $100
Free shipping for orders over $100
Free shipping for orders over $100
Free shipping for orders over $100
Free shipping for orders over $100
Free shipping for orders over $100

Olive Variety

Taggiasca

Extraction

Continuous cold cycle

Geographical Area

Liguria

Vignoli Twist

When it comes to the addition of natural flavors, their lifespan can be quite limited. About 6 months after bottling, natural flavors tend to lose their intensity sometimes to the point where you can't taste them at all which is why we add our natural extract flavorings just prior to bottling which then takes place in the United States. It would be a mistake to allow many months to pass from our initial bottling process in Italy to arrival at your table in the U.S. This is why, like with our EVOO, we import our olive oils and vinegars in bulk directly from Italy and then we bottle them in the United States. We take great care to transport our olive oils, vinegars, and other natural flavors in separate containers and then we store them in optimal conditions in order to preserve their integrity. The process of bottling our infused oils and vinegars then takes place in the U.S., and we work hard to preserve the flavor of our oils by only bottling once we have a customer's order. This not only preserves flavor and freshness but allows us to customize each order to the customer's liking.

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Reviews for Basil Infused Extra Virgin Olive Oil

Customer Reviews

Based on 2 reviews
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D
Delilah
Review

I used the Basil infused olive oil to make my homemade tomato sauce and let me tell you… GAME CHANGER!! The intense aroma of basil that the olive oil adds to the sauce makes a simple plate of pasta al pomodoro a work of art. Sprinkle with some Parmigiano Reggiano, drizzle some more of that oil to finish the dish and you have yourself a real Italian nonna-worthy plate of pasta!

S
Shayan
Review

Man the Basil olive oil is so good because you don’t even need to put the Basil leaves on it. Get any regular pasta with Parmesan cheese and add this oil and it will taste like pesto.

Italian Roast Thanksgiving Turkey with Chestnuts
Kale and Roasted Winter Vegetable Salad

Essential. Elevating.
For every day and taking flavor to new heights

Our 100% Italian, nutrient-rich extra virgin olive oils are your trusty sidekick for drizzling, baking, and cooking with a delicious, healthy fat. They’re also your secret weapon for adding flavor complexity. We’ve got the mesquite for your burritos, the Meyer lemon for your lemon meringue pie . . . we can even baste your turkey. Let our exquisite selection of extra virgin olive oils surprise you with all we can do.