Cooking Extra Virgin Olive Oil - Everyday Kitchen

Vegan, Non-GMO, Cooking oil, Frying oil

Cooking Extra Virgin Olive Oil - Everyday Kitchen
Cooking Extra Virgin Olive Oil - Everyday Kitchen
Cooking Extra Virgin Olive Oil - Everyday Kitchen
Cooking Extra Virgin Olive Oil - Everyday Kitchen

Cooking Extra Virgin Olive Oil - Everyday Kitchen

Vegan, Non-GMO, Cooking oil, Frying oil

  • In stock, ready to ship
  • Inventory on the way
Regular price $19.00
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This crowd-pleasing olive oil combines Coratina olives and Ogliarola Barese cultivar olives that result in an extremely tasty and balanced EVOO, with hints of white almonds and crisp apples. It’s the perfect match for tossed salads, salmon carpaccio, grilled fish, and it’s irresistible drizzled atop crispy bruschetta. Surprisingly delicious and so good for you, our top-quality Extra Virgin Olive Oils are rich in healthy polyphenols. Polyphenols are natural antioxidants that can help regulate insulin, protect against heart disease, even boost digestion.

Size
Pack

Fluid with delicate and pleasant spicy and bitterness

Perfect with salad with lattuce , grilled fish and carpaccio, bread and tomato

Last week of November – By hand harvest with mechanical means

  • Energy (KJ/Kcal) KJ 3389 / Kcal 824
  • Fat 92 g Satured fat (gr) 13 g
  • Carbohydrates (gr) 0 g Which: sugar (gr) 0 g
  • Protein (gr) 0 g
  • Salt (gr) 0 g
Free shipping for orders over $100
Free shipping for orders over $100
Free shipping for orders over $100
Free shipping for orders over $100
Free shipping for orders over $100
Free shipping for orders over $100

Olive Variety

Ogliarola Barese & Coratina

Extraction

Continuous cold cycle, olives processed within 8 hours from harvest

Geographical Area

Center – East Puglia (Modugno , Bitonto , Bitritto , Bitetto ) – Average age of the olive groves about 50 years – 70/80 meters above sea level

Vignoli Twist

We bulk import our olive oil directly from Italy to Miami in large insulated containers where it is then moved directly into storage tanks using a process called nitrogen blanketing which keeps the temperature below 70°F. This process, which includes temperature regulation, helps to prevent both oxidation and deterioration of the olive oil while at the same time preserving all of the oil's inherent properties. Bottling only takes place once we receive a customer's order. Our careful attention to these kinds of details during the shipping and bottling process helps to ensure our customers receive only the best quality olive oil.

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Cooking Extra Virgin Olive Oil - Everyday Kitchen
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Reviews for Cooking Extra Virgin Olive Oil - Everyday Kitchen

Customer Reviews

Based on 2 reviews
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Anonymous
Review

I enjoy this EVOO. I will buy it again.

L
Laura
Review

I am obsessed with this EVOO. I drizzle it on salads and use it to cook my fav meals on a daily base.

Chocolate and chili pepper cake
Mashed potatoes flavored with White Truffles EVOO
Gingerbread cookies with extra virgin olive oil flavored with mandarin
Brussels Sprouts with Garlic, Bacon, Parmesan, and Pecans
Italian Roast Thanksgiving Turkey with Chestnuts
Pumpkin Spread with Mandarin Infused EVOO
White Truffle Arancini with White Truffle Crema
Italian Chicken Sausage Breakfast Burrito
Easy Caponata Pasta Salad

Essential. Elevating.
For every day and taking flavor to new heights

Our 100% Italian, nutrient-rich extra virgin olive oils are your trusty sidekick for drizzling, baking, and cooking with a delicious, healthy fat. They’re also your secret weapon for adding flavor complexity. We’ve got the mesquite for your burritos, the Meyer lemon for your lemon meringue pie . . . we can even baste your turkey. Let our exquisite selection of extra virgin olive oils surprise you with all we can do.